Zucchini Soup

Step 1 Select BROWN/SEAR and press START/STOP. Allow to preheat.
Step 2 Add oil, allow oil to heat. Add zucchini noodles and sauté for 4 minutes until soft. Set aside.
Step 3 Add onion, garlic, turmeric and ginger to the cooking pot. Sauté for 3 minutes.
Step 4 Add zucchini and stock.
Step 5 Select SOUP adjust time to 5 minutes and press START/STOP.
Step 6 With a stick blender blend soup into a thick consistency and season with sea salt and freshly cracked pepper.
Step 7 Serve with zucchini noodles, pepitas and optional chilli flakes
–
Crock-Pot® Express Crock XL Multi-Cooker CPE300 Recipe

MORE INSPIRATION

THANK YOU
FOR SUBSCRIBING.