10 - 15 minutes
4 - 6
This is such a delicious and comforting dessert that requires no skill but still produces a huge amount of flavour – everyone’s favourite kind of dessert!
I like my cooked apples with a residual bite, but you might like yours soft. Cooking times will vary from about 5-10 minutes so feel free to test with a skewer, but make sure you remove the apples as soon as they are done, or they will keep cooking in the residual heat.